Our house-made, naturally leavened sourdough crust, salt and pepper Nueskes bacon fat béchamel, pickled red onion, @raysbbq white oak slow smoked brisket, mozzarella, charred corn, esquites crema (spice mix, Mexican créme, kewpie mayo, Plugra butter), cilantro. Our version of a classic!

You might not even be ready for this one.